HIGHLIGHTS
- who: Waldemar Seel and collaborators from the Nutrition and Microbiota, Institute of Nutrition and Food Sciences, University of Bonn, Bonn, Germany have published the Article: Role of Dietary Fiber and Energy Intake on Gut Microbiome in Vegans, Vegetarians, and Flexitarians in Comparison to Omnivoresu2014Insights from the Nutritional Evaluation (NuEva) Study, in the Journal: Nutrients 2023, 1914 of 13/04/2023
- what: The authors explore the relationship between varying intakes of dietary fibers and energy in the examined diets and the composition of the gut microbiome. This study has shown the distinction between energy intake and . . .
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