HIGHLIGHTS
- who: Valentina Picchi and collaborators from the Department of Food, Environmental and Nutritional Sciences, Universitu00e0 Degli Studi di Milano, Via Celoria, Milano, Italy have published the paper: Oxidative Stress Mitigation by Chitosan Nanoparticles in Durum Wheat Also Affects Phytochemicals and Technological Quality of Bran and Semolina, in the Journal: Plants 2022, 11, 2021. of /2022/
- what: This work aimed at investigating whether CHT treatments and particularly N-acetyl cysteine (NAC)-loaded or -unloaded CHT-NPs while triggering plant defense mechanisms might vary the nutritional and quality of grains. The focus of this paper was to . . .
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