Diet quality of older african americans: impact of knowledge and perceived threat of covid-19

HIGHLIGHTS

• who: Lucy W. Kibe and colleagues from the Physician Assistant Program, Charles RDrew University of Medicine and Science (CDU), Los Angeles, CA, USA have published the Article: Diet Quality of Older African Americans: Impact of Knowledge and Perceived Threat of COVID-19, in the Journal: (JOURNAL) of 27/03/2023
• what: The aim of this study was to assess the impact of knowledge and the perceived threat of COVID-19 on diet quality among older African Americans. Given that poor dietary intake is associated with long-term detrimental health effects, especially among older adults, the . . .
  

   

  

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