High sh intake rich in n-3 polyunsaturated fatty acids reduces cardiovascular disease incidence in healthy adults: the attica cohort study (2002-2022)

HIGHLIGHTS

• who: March et al. from the University of Camerino, Italy have published the research work: High sh intake rich in n-3 polyunsaturated fatty acids reduces cardiovascular disease incidence in healthy adults: The ATTICA cohort study (2002-2022), in the Journal: (JOURNAL)
• what: This study aimed to evaluate the association between total seafood, as well as small fatty fish rich in n-3 fatty_acids, on 10and 20-year CVD incidence and mortality in the ATTICA Cohort Study. Regarding the impact of seafood and fatty fish intake on deterring 10-year incidence of CVD, this study . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or Email

  Password

  Remember me

  Lost your password?

  If you don't have an account, you can create one here.