Effects of replacement of barley with oats on milk fatty acid composition in dairy cows fed grass silage-based diets

HIGHLIGHTS

• who: P. Fant from the Department of Agricultural Research for Northern Sweden, Swedish University of Agricultural Sciences, , Umeu00e5, Sweden Animal Nutrition, Production Systems Natural Resources Institute Finland (Luke), Jokioinen, Finland have published the research work: Effects of replacement of barley with oats on milk fatty acid composition in dairy cows fed grass silage-based diets, in the Journal: (JOURNAL) of May/23,/2022
• what: The aim of this study was to investigate the effect of replacing barley with hulled oats and dehulled oats and the effect of replacing hulled oats with dehulled oats in the . . .
  

   

  

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