clostridium botulinum type c, d, c/d, and d/c: an update

HIGHLIGHTS

• who: ufeffFranu00e7oisufeff ufeffMeurensufeff et al. from the National Institute of Health (ISS), Italy Immunology, Western College of Veterinary Medicine, University of Saskatchewan, Saskatoon, SK have published the article: ufeffClostridium botulinumufeff type C, D, C/D, and D/C: An update, in the Journal: (JOURNAL)
• what: The barn Carcasses of dead Inclusion of an animal animals and/or poultry carcass during harvest Carcasses of dead Drinking water animals and/or poultry Botulism is still a major concern for animal and human health.

SUMMARY

Nine types of botulinum neurotoxins (BoNTs) or toxinotypes have . . .

 



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