HIGHLIGHTS
- who: Danilo Ercolini from the DepartmentUniversity of have published the paper: From an imbalance to a new imbalance: Italian-style gluten-free diet alters the salivary microbiota and metabolome of African celiac children, in the Journal: Scientific Reports Scientific Reports
- what: This study demonstrated that a change in diet can rapidly modify the salivary microbiota and can lead to a change in the "salivary type" of the individuals that are subjected to a different diet. The analysis was performed as described by Francavilla et_al 23 and outlined in the
SUMMARY
Fourteen . . .
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