Caracterização química de sementes e tortas de pinhão‑manso, nabo‑forrageiro e crambe

HIGHLIGHTS

  • who: Caracterização química de sementes and colleagues from the Universidade have published the article: Caracterização química de sementes e tortas de pinhão‑manso, nabo‑forrageiro e crambe, in the Journal: (JOURNAL)
  • what: The aim of this work was to chemically characterize the seeds and presscakes of physic nut (Jatropha curcas), radish (Raphanus sativus) and crambe (Crambe abyssinica) after extracting the oil with a mechanical press.

SUMMARY

    The aim of this work was to chemically characterize the seeds and presscakes of physic nut (Jatropha curcas), radish (Raphanus . . .

     

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