Water of dairy processing

HIGHLIGHTS

  • who: Nawfal from the College of Science/ Baghdad University have published the paper: water of dairy processing, in the Journal: (JOURNAL)
  • what: This study was aimed to study the optimum conditions of producing yeast biomass and lytic enzymes and removal of total solids from dairy waste water. In this study the data in figure showed higher biomass production at optimized condition obtained at dairy waste concentration of 25g/l (2.5 %), with highest biomass concentration reached to 26.0 g/l. The obtained results in this study showed that the maximum α-amylase activity 24 U . . .

     

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