Legume-based rotations have clear economic advantages over cereal monocropping in dry areas

HIGHLIGHTS

  • who: Rotation . faba bean and colleagues from the (UNIVERSITY) have published the article: Legume-based rotations have clear economic advantages over cereal monocropping in dry areas, in the Journal: (JOURNAL)
  • what: The aim of this study is to document the effects of the individual and simultaneous adoptions of a faba bean-wheat rotation and the use of improved faba bean varieties on yields, farm incomes, and food and nutrition security. While the primary purpose of the survey was to determine the adoption and impacts of improved wheat varieties in Morocco, the study team was also . . .

     

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