HIGHLIGHTS
- who: Ilavenil Soundharrajan and colleagues from the Department of Crop Science, Korea National College of Agriculture and Fisheries, Jeonju, Korea have published the research work: Isolation of Lactococcus lactis from Whole Crop Rice and Determining Its Probiotic and Antimicrobial Properties towards Gastrointestinal Associated Bacteria, in the Journal: Microorganisms 2021, 9, 2513. of 19/Nov/2021
- what: The authors focused on the Lactic acid bacteria (LAB) with potent probiotics features and antibacterial activities against various intestinal and urinary tract infections developing pathogens. The authors determined the hydrophobicity of isolated strains RWP-3 and RWP-7.
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