HIGHLIGHTS
- who: María José Rodrigo-Gonzalo and collaborators from the Universidad Salamanca, Salamanca, Spain have published the research work: Effect of Polyphenolic Complements on Cognitive Function in the Elderly: A Systematic Review, in the Journal: Antioxidants 2021, 10, x FOR PEER REVIEW of /2021/
- what: The aim of this study is to review nutritional interventions that include foods or supplements rich in flavanols flavonols or stilbenes to the usual diet cognitive deterioration in people over 50 years of age. This study has followed the recommendations stated in the Preferred Reporting Items for Systematic Reviews and . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.