HIGHLIGHTS
SUMMARY
The United_States (US), European Union (EU), China, and Brazil are the world`s top broiler producers, utilising large-scale and intensive production systems that are dependent on concentrate feeds. This study aimed to develop a qualitative SD model of the commercial broiler food system in South Africa, and to use it to engage with stakeholders to identify key policy areas within the boundaries of nutrition, health, and environmental sustainability. Given the prominence of the PMP policies in the future of the broiler system, the results from this research aim to help position the PMP . . .
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