A higher healthy eating index is associated with decreased markers of inflammation and lower odds for being overweight/obese based on a case-control study

HIGHLIGHTS

• who: Farhad Vahid et al. from the University of Copenhagen, Copenhagen, Denmark have published the research: A Higher Healthy Eating Index Is Associated with Decreased Markers of Inflammation and Lower Odds for Being Overweight/Obese Based on a Case-Control Study, in the Journal: Nutrients 2022, 14, 5127. of 19/Oct/2022
• what: In line with the findings , a study analyzing data from 10,930 adults who participated in the Third National Health and Nutrition Examination Survey (a representative sample of the the authors population and population groups) showed a lower HEI score among individuals . . .
  

   

  

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