HIGHLIGHTS
- who: Ummy Mardiana and colleagues from the (UNIVERSITY) have published the article: A New Method of Bio-Catalytic Surface Modification for Microbial Desalination Cell, in the Journal: (JOURNAL)
- what: The authors demonstrate the potency of yeast and the effect of biocatalytic surface modification for the practical application of sustainable seawater desalination. The aim of this section is to observe the biocatalyst activity which is facilitated by the mediator on the anode surface.
- how: In the study pH 7 was applied as the pH of the anolyte because a high pH could affect the . . .
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