A novel gan-based regression model for predicting frying oil deterioration

HIGHLIGHTS

• who: Kai Ye from the School Wuhan University, Wuhan, China have published the research work: A novel GAN-based regression model for predicting frying oil deterioration, in the Journal: Scientific Reports Scientific Reports of 25/Oct/2021
• what: The authors propose a novel method to automatically predict whether the frying oil has degraded without the participating of professionals and the proposed method surpasses several classical methods in terms of popular evaluation metrics. The aim of this paper is to establish a model for frying oil deterioration without professionals or expensive devices. If one of the . . .
  

   

  

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