A simple, efficient, eco-friendly sample preparation procedure for the simultaneous determination of hormones in meat and fish products by gas chromatography—mass spectrometry

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  • who: Safae Chafi and Evaristo Ballesteros from the Department of Physical and Analytical Chemistry, EPS of Linares, University of Jau00e9n, Avenida de la Universidad, s/n, Linares, Spain have published the paper: A Simple, Efficient, Eco-Friendly Sample Preparation Procedure for the Simultaneous Determination of Hormones in Meat and Fish Products by Gas Chromatographyu2014Mass Spectrometry, in the Journal: Foods 2022, 11, 3095. of /2022/
  • what: The authors assessed methanol, acetonitrile, diethyl ether, ethanol, propanol, acetone and mixtures thereof (acetonitrile-water, methanol-water, acetonitrile-methanol and acetonitrile-ethyl acetate in proportions from 9:1 to 1 . . .

     

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