HIGHLIGHTS
- who: Melina Kitsiou and colleagues from the School of Chemistry and Chemical Engineering, University of Surrey, Guildford , XH, UK have published the article: A Systematic Quantitative Determination of the Antimicrobial Efficacy of Grape Seed Extract against Foodborne Bacterial Pathogens, in the Journal: Foods 2023, 12, 929. of /2023/
- what: The aim of this study was to obtain systematic understanding of the microbial inactivation efficacy/potential of GSE against Listeria monocytogenes (Gram-positive) Escherichia and Typhimurium (Gram-negative) in an in vitro model system. The possibility of using natural antimicrobials to replace chemical preservatives and the . . .
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