HIGHLIGHTS
- who: Atividade antioxidante e fenu00f3is and colleagues from the Departamento Agricultura, Universidade Federal Jou00e3o del-Rei, Sete Lagoas, Minas Gerais, Brazil Departamento Agricultura have published the paper: Acta Scientiarum, in the Journal: (JOURNAL)
- what: The aim of this study is to assess the quality and content of phenolic compounds in different cultivars of blackberries being grown in a high-altitude tropical climate.
SUMMARY
Small red fruits orberries are characterized by the presence of high concentrations of a variety of bioactive compounds, including anthocyanins, phenolic compounds, organic acids, tannins and flavonoids (Szajdek . . .
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