Adapting tea production to climate change under rapid economic development in china from 1987 to

HIGHLIGHTS

  • who: Yuncheng Zhao et al. from the Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, Zhongguancun South St, Beijing, China have published the research: Adapting Tea Production to Climate Change under Rapid Economic Development in China from 1987 to, in the Journal: Agronomy 2022, 3192 of 15/01/2019
  • how: The contribution of socioeconomic development to the industry was evaluated with the comparison of the movement of China`s national economy`s and industry`s gravity center during the period of 1987-2017. The results showed that there was a . . .

     

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