HIGHLIGHTS
- who: Amanda G. Conrad and colleagues from the Department of Science, Nutrition and Health Promotion, College of Agriculture and Life Sciences, Mississippi State University, Starkville, MS, USA have published the article: Addressing Food Insecurity: A Qualitative Study of Undergraduate Students’ Perceptions of Food Access Resources, in the Journal: Nutrients 2022, 14, 3517. of /2022/
- what: The aims of this study were: to assess the prevalence of insecurity to identify college students' perceptions about access resources and_(3) to explore students' expressed needs from the university in improving security status. A mixed-methods approach was used . . .
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