HIGHLIGHTS
- who: Lin Chen et al. from the Department of Nutrition and Food Hygiene, Key Laboratory of Environmental Medicine Engineering of Ministry of Education, School of Public Healthy, Southeast University, Nanjing, China have published the Article: Analysis of Chemical Constituents of Chrysanthemum morifolium Extract and Its Effect on Postprandial Lipid Metabolism in Healthy Adults, in the Journal: Molecules 2023, 28, 579. of 30/Dec/2022
- what: At present, the research on IC mainly focuses on its extract components and in_vitro activities, such as polysaccharide composition and structure , antioxidant and prebiotic properties , while there are few studies . . .
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