Analysis of protein and oil content in seeds of soybean collection varieties

HIGHLIGHTS

  • who: Kholmurodova Guzal and colleagues from the Tashkent State Agrarian University, University street, Tashkent province, Uzbekistan have published the Article: Analysis of protein and oil content in seeds of soybean collection varieties, in the Journal: (JOURNAL)
  • what: In this research, field research was carried out in 2017-2021 on the experimental field of the Research Institute of Selection, Seed Production and Agricultural Technology of Cotton Growing. As the results of the study showed, among Korean varieties, KO21(RR-1) (r=0.33), KO20 (r=0.26), CH30 (r=0.15), KO18 (r=0.05), CH11 . . .

     

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