HIGHLIGHTS
- who: Ying Zhou et al. from the School of Biomedical and Pharmaceutical Sciences, Guangdong University of Technology, Guangzhou, China have published the research work: Angelica Essential Oil Loaded Electrospun Gelatin Nanofibers for Active Food Packaging Application, in the Journal: Polymers 2020, 12, x FOR PEER REVIEW of /2020/
- what: In this study, we have fabricated gelatin/AEO nanofibers with a certain percentage of AEO (0%, 3%, 6%, 9% v/v) via electrospinning technique.
- how: Thisgelatin/AEO result indicated that gelatin/AEO nanofibers possess property and oxidative decay.
SUMMARY
In . . .
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