HIGHLIGHTS
- who: Meiying Wang and Huibin Chen from the Nanchang University, China have published the research work: Antarctic krill (Euphausia superba) oil modulatory effects on ethanol-induced acute injury of the gastric mucosa in rats, in the Journal: (JOURNAL)
- what: This study attempted to reveal that polyunsaturated_fatty_acids (PUFAs) in KO mice protect the gastric mucosa against ethanol-induced injury by anti-oxidation and inflammation. The primers used in this study were obtained from Sangon Biotech (Shanghai, China) and are shown in Supplementary Table S1. In this study, KO was extracted from frozen dried krill using the . . .
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