Anthropometrics, hemoglobin status and dietary micronutrient intake among tanzanian and mozambican pigeon pea farmers

HIGHLIGHTS

  • who: Laila Eleraky and collaborators from the Institute of Nutritional Sciences, University of Hohenheim, Stuttgart, Germany have published the Article: Anthropometrics, Hemoglobin Status and Dietary Micronutrient Intake among Tanzanian and Mozambican Pigeon Pea Farmers, in the Journal: Nutrients 2022, 14, 2914. of 24/06/2022
  • what: Inadequate consumption of micronutrient-dense and protein-rich foods such as vegetables legumes and meat is an important contributing cause for anemia and deficiencies of vitamin A and iron in rural communities of and A cross-sectional study was conducted to assess the nutritional status (anthropometrics and hemoglobin) and . . .

     

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