Antibiotic resistance among gastrointestinal bacteria in broilers: a review focused on enterococcus spp. and escherichia coli

HIGHLIGHTS

  • who: Jessica Ribeiro and colleagues from the University of Tru00e1s-os-Montes and (UTAD), have published the article: Antibiotic Resistance among Gastrointestinal Bacteria in Broilers: A Review Focused on Enterococcus spp. and Escherichia coli, in the Journal: (JOURNAL) of 17/Nov/2020
  • what: Antimicrobials have played an essential role in diminishing mortality and morbidity rates in animal production.
  • how: Subramanya et_al collected samples from healthy poultry from backyard farms and commercial broiler farms and their data indicated that CTXM-15 was the most prevalent ESBL enzyme .
  • future: To better understand the . . .

     

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