HIGHLIGHTS
- who: Mariusz Florek et al. from the Department of Quality Assessment and Processing of Animal Products, University of Life Sciences in Lublin, Akademicka, Lublin, Poland have published the research work: Antioxidant Properties and Proximate Composition of Different Tissues of European Beaver, in the Journal: Molecules 2022, 27, x FOR PEER REVIEW of /2022/
- what: This study was undertaken to compare the antioxidant properties including the content of vitamin A (retinol) and vitamin E (u03b1tocopherol), the total antioxidant activity (ABTS and DPPH free_radical-scavenging activity), and the level of total phenolic contents in different tissues of . . .
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