HIGHLIGHTS
- who: B from the (UNIVERSITY) have published the research work: Appendix A Despite a long-lasting tradition in some of the Italian regions, often linked to the presence of specific agricultural products like wine and olive oil, direct selling to consumers is still a minor marketing channel for Italian farms. In 2010 the farms selling their products directly to consumers,, in the Journal: (JOURNAL)
- what: These changes are not due to a change in the size of the coefficients but on a reduction of their standard error: this suggests that if the authors focus on . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.