HIGHLIGHTS
- who: Mao-Cheng Sun and collaborators from the College of Plant Science, Jilin University, Changchun, China have published the paper: Application of the Reuterin System as Food Preservative or Health-Promoting Agent: A Critical Review, in the Journal: Foods 2022, 4000 of /2022/
- what: The reuterin system produced by L reuteri is a multi-component dynamic equilibrium system that was discovered nearly forty years ago.
- how: This paper presents an updated review on the biosynthesis composition biological production antimicrobial mechanisms stability toxicity and potential applications of the reuterin system. This review presents several . . .
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