HIGHLIGHTS
- who: Christos Christodoulou and colleagues from the Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, School of Animal, Agricultural University of Athens, Iera Odos, Athens, Greece have published the Article: Assessing the Optimum Level of Supplementation with Camelina Seeds in Ewes’ Diets to Improve Milk Quality, in the Journal: Foods 2021, 10, 2076. of 30/08/2021
- what: This study investigates the effect of the dietary inclusion of seeds in ewes' oxidative status and milk quality. The aim of this work was to investigate the effects of dietary supplementation with CSS at three . . .
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