Assessment of agricultural residue potential for electrification of off-grid communities in the sawla-tuna-kalba district of ghana

HIGHLIGHTS

• What: Methods This study assessed the technical and theoretical potential of agricultural residues in providing electricity to off-grid communities. This information gap, i.e., a detailed analysis of the technical potential of different crop residues, is the focus of the present study. In this study, the residue-to-product ratio (RPR) of cassava, which was the only crop found on the field at the time of the survey, was determined experimentally on the field at the time of the survey, while that of maize, millet and groundnut were obtained from literature . The following reasons were elaborated . . .
  

   

  

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