Assessment of drying kinetics, textural and aroma attributes of mentha haplocalyx leaves during the hot air thin-layer drying process

HIGHLIGHTS

  • who: Hui-Ling Guo et al. from the Department of Pharmaceutics, College of Pharmacy, Jiangxi University of Traditional Chinese Medicine have published the research: Assessment of Drying Kinetics, Textural and Aroma Attributes of Mentha haplocalyx Leaves during the Hot Air Thin-Layer Drying Process, in the Journal: Foods 2022, 11, 784. of 12/02/2022
  • what: Changes in leaf cellular membrane structures were observed in this study indicating that the loss of moisture content induced the shrinkage of leaf cells during the Moreover the altered profile of volatile compounds was identified at the different temperatures . . .

     

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