Assessment of natural hydroxycinnamic acid derivatives for their potential as antimicrobial and antioxidant agents “2279

HIGHLIGHTS

SUMMARY

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ACRONYMS

LAY DEFINITIONS

  • anti-microbial: An antimicrobial is an agent that kills microorganisms or inhibits their growth. Antimicrobial medicines can be grouped according to the microorganisms they act primarily against
  • antioxidant: Antioxidants are compounds that inhibit oxidation, a chemical reaction that can produce free radicals and chain reactions that may damage the cells of organisms. Antioxidants such as thiols or ascorbic acid (vitamin C) may act to inhibit these reactions
  • cinnamon: Cinnamon is a spice obtained from the inner bark of several tree species . . .

     

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