Assessment of nutritional status using sga (subjective global assessment) and mis (malnutrition inflammation score) tools in hemodialysis patients

SUMMARY

    One of the problems often found in patients undergoing hemodialysis is changes in their nutritional status. If not treated immediately, this condition can endanger the sufferer`s health and even lead to death (Wolfson and amp; Strong, 1996; Verger et_al, 2021). In the treatment of chronic kidney failure, there are several kidney replacement therapies that are commonly used, such as peritoneal dialysis, kidney transplantation and hemodialysis (de Mutsert et_al, 2009; Yang et_al, 2019). Hemodialysis is a form of treatment used in patients with chronic kidney disease to maintain life (Aggarwal et_al, 2018; Wiliyanarti and amp; Muhith, 2019 . . .

     

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