Assessment of temperature-independent resistance against bacterial wilt using major qtl in cultivated tomato (solanum lycopersicum l.)

HIGHLIGHTS

  • who: Jeyun Yeon and colleagues from the Department of Bioresources Engineering, Sejong University, Seoul, Korea have published the paper: Assessment of Temperature-Independent Resistance against Bacterial Wilt Using Major QTL in Cultivated Tomato (Solanum lycopersicum L.), in the Journal: Plants 2022, 11, 2223. of /2022/
  • what: The authors investigated effects of ambient temperature and major QTL on bacterial wilt resistance in a collection of 50 varieties. This study was conducted to evaluate temperature-dependent resistance against the race 1 (biovar 4 and phylotype I) strain of R. solanacearum in a collection of 50 tomato varieties . . .

     

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