HIGHLIGHTS
- who: Faqin Lv and Yao Yao from the National Institute of Gastroenterology (IRCCS), Italy School of Public Health, Peking University, Beijing, China, China Center for Health Development have published the article: Association between tea consumption and frailty among Chinese older adults: A cross-sectional study, in the Journal: (JOURNAL)
- what: Studying frailty-associated factors from the perspective of pathogenesis is the primary focus of current research. The authors further explored the heterogeneity in age, gender, residence, and participation in community activities on the association between tea consumption and frailty.
- how: The results showed . . .
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