HIGHLIGHTS
- who: Yuhong Zhao from the University of West Attica, Greece have published the article: Association between water source and chronic gastrointestinal diseases in Chinese: A cross-sectional and longitudinal study, in the Journal: (JOURNAL)
- what: Tap water use was associated with a decreased risk of incident CGD.
- how: Cohort data from 2011 to 2018 the authors explored the association between tap-water use (and changes therein) and the risk of CGD in a cross-sectional and longitudinal population study. The original PM2.5 data were obtained from the National Aeronautics and Space Administration . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.