HIGHLIGHTS
- who: Nicola Di Daniele from the (UNIVERSITY) have published the Article: Association of Dietary Patterns with Metabolic Syndrome, in the Journal: Nutrients 2020, 12, 2840 of 17/09/2020
SUMMARY
Metabolic syndrome (MetS), as originally defined by Jean Vague in 1940, was identified as a cluster of chronic, inflammatory pathologies, such as arterial hypertension, abdominal obesity, high glucose levels, high triglyceride levels and low HDL levels in the blood. It therefore naturally follows that the predisposition for the development of MetS, that by its very definition affects metabolic homeostasis, and which is unfortunately . . .
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