HIGHLIGHTS
- who: ufeffQunufeff ufeffLanufeff and collaborators from the South China Agricultural University have published the research: Association of gut microbiota and SCFAs with finishing weight of Diannan small ear pigs, in the Journal: (JOURNAL)
- what: The authors devised this study aimed to investigate the effects of gut microbiome and SCFAs on body weight of DSE pigs in finishing phase using data of 16S rRNA gene sequencing, metagenomic sequencing, and fecal SCFAs. This might be the main reason why these two pathways were active. The investigation provides essential insights into the microbe-SCFAs interplay in affecting finishing . . .
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