Astragalin and isoquercitrin isolated from aster scaber suppress lps-induced neuroinflammatory responses in microglia and mice

HIGHLIGHTS

  • who: Eun Hae Kim et al. from the Department of Food Science and Nutrition, College of Health Welfare, Gwangju University, Prairie Tide Diversified Inc, Saskatoon, SK S J , Canada have published the research: Astragalin and Isoquercitrin Isolated from Aster scaber Suppress LPS-Induced Neuroinflammatory Responses in Microglia and Mice, in the Journal: Foods 2022, 1505 of /2022/
  • what: This study investigated the anti-neuroinflammatory effects and mechanisms of_(Ast) and_(Que) isolated from chamchwi (Aster Thunb.) in the lipopolysaccharide (LPS)-activated and hippocampus of LPS induced LPS induced increased cytotoxicity nitric oxide (NO) production antioxidant . . .

     

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