Barriers to the implementation, uptake and scaling up of the healthy plate model among regular street food consumers: a qualitative inquiry in dar-es-salaam city, tanzania

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• who: Gibson B. Kagaruki from the A consultative process involving experts at the National Institute for Medical Research, the Kilimanjaro Christian Medical University College, and the Nelson Mandela African Institution of Science and Technology, as well as the Sokoine University of Agriculture and the Muhimbili University of Health and Allied Sciences was employed to generate and translate KIIs and FGD guides into SwahiliThese guides were then translated back to English and checked for conceptual equivalence. Questions in the have published the article: Barriers to the implementation, uptake and scaling up of the healthy plate model among regular . . .
  

   

  

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