Bio-stimulating effect of natural polysaccharides from lobularia maritima on durum wheat seedlings: improved plant growth, salt stress tolerance by modulating biochemical responses and ion homeostasis

HIGHLIGHTS

  • who: Mohamed Taieb Bouteraa et al. from the Biotechnology and Plant Improvement Laboratory, Centre of Biotechnology of Sfax, University of Sfax, POBox, Riyadh, Saudi Arabia have published the research work: Bio-Stimulating Effect of Natural Polysaccharides from Lobularia maritima on Durum Wheat Seedlings: Improved Plant Growth, Salt Stress Tolerance by Modulating Biochemical Responses and Ion Homeostasis, in the Journal: Plants 2022, x of /2022/
  • what: This study evaluated the impact of PSLm on the development, salt tolerance, and anti-oxidant status of durum wheat seedlings subjected to salt stress (150 mM NaCl). The authors aimed . . .

     

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