HIGHLIGHTS
- who: Alonso Malacara-Becerra and colleagues from the Tecnologico de Monterrey, School of Engineering and Science, Monterrey, Mexico Technical University of Denmark, Kgs Lyngby, Denmark have published the Article: Bioconversion of Corn Crop Residues: Lactic Acid Production through Simultaneous Saccharification and Fermentation, in the Journal: Sustainability 2022, 11799 of /2022/
- what: The aim of this work is to summarize and compare the pretreatment methods enzymatic formulations and microbial strains that have been combined in a SSF setup for bioconversion of corn crop residues into LA. This work reveals that the sustainability picture goes beyond substrate . . .
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