HIGHLIGHTS
- who: Asami Oike from the Kyushu University have published the article: Bisphosphonate affects the behavioral responses to HCl by disrupting farnesyl diphosphate synthase in mouse taste bud and tongue epithelial cells, in the Journal: Scientific Reports Scientific Reports of 16/Dec/2019
- what: The aim of this study was to provide insights into the molecular mechanisms underlying bisphosphonate-induced taste disorders.
- how: On each test day the first test stimulus given to the mouse was DW and then the following solutions were tested in a randomized order 1-30 mM HCl 10-1000 . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.