Both caffeine and capsicum annuum fruit powder lower blood glucose levels and increase brown adipose tissue temperature in healthy adult males

HIGHLIGHTS

• who: . and collaborators from the University of Alberta, Canada have published the Article: Both caffeine and Capsicum annuum fruit powder lower blood glucose levels and increase brown adipose tissue temperature in healthy adult males, in the Journal: (JOURNAL)
• what: The aim of this study is to test whether longer periods of caffeine ingestion activates BAT thermogenesis, increases energy expenditure, lowers respiratory exchange ratio (RER), and lowers plasma glucose levels following a carbohydrate load. This randomized, double-blind, placebo, and positivecontrolled crossover study was designed to compare the physiological effects of caffeine and C. annuum fruit . . .
  

   

  

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