HIGHLIGHTS
- who: Heesup Han and Antou0301nio Raposo from the years of work, foodservice, excess weight, handlers, BrazilMichigan State University have published the research work: Brazilian Food Handlers` Years of Work in the Foodservice and Excess Weight: A Nationwide Cross-Sectional Study, in the Journal: (JOURNAL)
SUMMARY
And long terms, with consequences for the employee and the employer. Although studies on adverse outcomes associated with excess weight among workers are relatively frequent, they have limited geographical coverage and few address food handlers. Few studies seek to investigate the relationship between the years of work as . . .
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