HIGHLIGHTS
- who: JEL classifications C and colleagues from the (UNIVERSITY) have published the Article: British Food Journal itis hF UK consumers' willingness-to-pay for laying hen welfare, in the Journal: (JOURNAL)
- what: Purpose: This study investigates UK consumer perception and willingness-to-pay (WTP) for attributes associated with laying hen welfare namely with beak-trimming practices and injurious feather pecking (IP). In light of the above and with the UK's government clear intention to eliminate beak-trimming, itis Br this study aims to establish an understanding of current UK consumers' WTP for egg attributes . . .
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