By-products as protein source for lactating grasscutters

HIGHLIGHTS

  • who: G. S., I. Wogar and A. A., Ayuk from the Department of Animal Science University of Calabar, Calabar, Nigeria have published the paper: By-Products as Protein Source for Lactating Grasscutters, in the Journal: (JOURNAL)
  • what: An experiment was conducted to determine the protein requirement of lactating grasscutters fed agro-industrial by-products namely; wheat offal and soybean meal.
  • how: Sixteen lactating grasscutters were used in the study. The results indicated that lactating grasscutters fed dietary protein levels of 10% and 22% CP which had smaller litter sizes lost less weight than . . .

     

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