C & m k , h a v b . 9 (2023)

HIGHLIGHTS

• who: Anne Zimmerman from the Cynthia Coyle, OMS-IV have published the research work: C & M K , H A V B . 9 (2023), in the Journal: (JOURNAL) of May/12,/2021
• what: The authors discuss how meat is interwoven with human history and traditions.

SUMMARY

Human consumption of meat sits at the intersection of culture and health and has profound bioethical implications. The authors discuss how meat is interwoven with human history and traditions. The authors review the varied negative impacts of widespread modern meat consumption on health and the environment . . .

 



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